Thanks to Omicron, travel plans for the holidays have fallen through for many this year.
In an effort to make lemonade out of lemons, we’ve connected with some of the top luxury resorts around the world, to bring that holiday spirit straight to your home.
Via the mode of alcohol, of course.
See Also: As Covid Cases Rise, Private Jet Travel Becomes More Affordable
Keep reading for the most delicious cocktail recipes that will transport you from your couch to Cabo in no time.
Bora Mary: The ST. Regis Bora Bora
Inspired by the discovery of a watermelon plantation on a nearby motu (coral reef islet), the Bora Mary at The St. Regis Bora Bora includes the juice from succulent watermelons as a unique and delightfully refreshing cocktail. If watermelons or watermelon juice isn’t available, strawberries can be used instead.
1.5 oz premium vodka
1.5 oz Bloody Mary Mix
1 oz lime juice
1.5 oz watermelon juice (substitute strawberry juice from frozen strawberries if watermelon juice isn’t available)
Watermelon cube or whole strawberry for garnish.
Method: Blend all of the ingredients with ice until frothy. Pour into a 6 oz champagne flute. Garnish with the watermelon cube or strawberry.
Gingerbread Martini: The Flemings Mayfair At Menetta’s Bar (London)
45 ml Plantation Dark Rum
30 ml Remy Martin Vsop
10 ml Gingerbread Syrup
15 ml Grand Marnier
6 Drops vanilla bitter
Method: Stir and serve in a Martini glass.
Pumpkin Lemon Pie Cocktails: Acre Resort (Cabo, Mexico)
Patron silver 45 ml
Almond 15 ml
Pimento dram 25 ml
Pumpkin pure 2 barspoons
Lemon pie foam on top
Photography by: Courtesy Media Mixology, Jordan Nix